酵母

[jiào mǔ]

• leaven
• yeast
• barm
• faex
• leavening
• sourdough
• saccharomyces
• sprout fungi
• zyme
• aluzyme
• raiser
• ferment
• enzyme

参考释义

酵母 [jiào mǔ]

• -
• 短语
  酵母成分压出（法） zymasis
  酵母黄素 hefeflavin
  酵母浸液[提取液] yeast extract
  酵母聚糖 zymosan
  酵母片 aluzyme
  酵母细胞[植物] yeast plant; yeast cell
  酵母甾醇 kryptosterol; cryptosterol; zymosterol

例句

1. 发酵的用酵母或其它发酵剂使 ... 轻而高
   Made light and high by yeast or other leaven.
2. 面包使用酵母就会膨起。
   Bread is raised with yeast.
3. 制酒时必须使用酵母菌。
   Yeast must be used in producing wine.

短语

• 酵母菌