timbales

英 [tɪm'bɑːlɪz] 美 [tɪm'bɑːlɪz]

• [复] n.；蒂姆巴尔鼓

英英释义

名词 timbale:

1. individual serving of minced e.g. meat or fish in a rich creamy sauce baked in a small pastry mold or timbale shell

2. small pastry shell for creamy mixtures of minced foods