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- Addition of CH can improve the texture properties of low-fat yoghurt. 添加酪蛋白水解物可明显改善低脂发酵酸奶的质构特性。
- By the research on the r heology and texture properties,it will be helpful for cheesemaker to better pred ict and control the overall quality o... 通过对流变学和质地性质的研究,将有助于干酪生产者更好的地预测和控制产品的质量。
- A research was made into the effects of extrusion cooking variables on extrudate texture properties of amaranth and rice mixtures. 探讨了将子粒苋与大米粉按不同比例混合后,在不同的物料水分时,改变膨化机工艺参数对该膨化产品组织结构性能的影响。
- This paper mainly studied effects of different casein-hydrolysates(CH)concentration on fermentation rate,storage stability and texture properties of low-fat yoghurt. 研究了不同添加量的酪蛋白水解物对低脂发酵酸奶的发酵速度、储存稳定性和质构特性的影响。
- The effects of process parameters include feed moisture content(FMC), barrel temperature(BT), feed speed(FS) and screw speed(SS) on physico-chemical properties, texture properties of extruded products were studied. 以最优工艺参数下的产品为试验材料,对产品的干燥、复水、蒸煮、冻融、油炸、风味与色素吸附和贮藏等特性做了试验和分析。 结果表明:1、随着物料水分含量的升高,产品的亮度指数、有效赖氨酸含量和组织化度逐渐升高;
- Also effects of mixed phosphates (0.2%, 0.3%, 0.4%) and Transglutaminase (TGase) (0.4%, 0.6%, 0.8%) on texture properties of chicken sausage were analyzed with the factorial experiment. 通过复合磷酸盐(0.;2%25、0
- The results indicated that adding order of K could affect the textural properties very slight. 结果表明,K的加入顺序对催化剂的织构性质影响很小。
- The coating of tongue can be distinguished by its color and certain textural properties. 舌苔的观察则以苔色的变化、分布情况以及湿润程度为主。
- The starch viscosity property and texture property of the rice starch with different amylose content were investigated by using a rapid visco analyzer(RVA)and a texture property analyzer. 用快速黏度分析仪和质构仪分析了不同直链淀粉含量的籼稻淀粉质构性和黏滞性,结果表明,直链淀粉含量与淀粉质构性和黏滞性的相关性达显著水平。
- The cake has a nice light texture. 这蛋糕松软可口。
- This kind of cloth has a close texture. 这种布质地很紧密。
- Study on the Texture Properties of Wheat Starch Gels 小麦淀粉凝胶质构特性研究
- Keywords microbial chymosin;milk curd;texture properties; 微生物凝乳酶;凝乳;质构特性;
- I like the smooth texture of this material. 我喜欢这种料子的光滑质地。
- The changes of textural properties,water holding capacity and EPN-value were measured. The results show that solution containing sodium-polyphosphat (3%) and sodium-chlorate (3%) as an additive is more effective than other additives. 通过质地、持水能力和EPN值等指标的测定,结果表明:多聚磷酸钠(3%25)+氯化钠(3%25)溶液为一种较为有效的添加剂。
- The structural and textural properties of materials are dependent on the synthesis condition. When the value of PH equals to 6, MSU with high degree of crystallization has been made. 我们还尝试以廉价的硅酸钠代替正硅酸乙酯在酸性至弱碱性的范围内合成中孔分子筛MSU,结果表明在PH=6时,所合成的分子筛结晶度较好。
- The company's properties have been revalued. 这个公司的财产已重新估价了。
- Having a mealy or powdery texture. 有粉状或面粉状结构的
- In the second step, the overrun, the partial coalescence rate of fat globules and the textural properties of the whipped cream rapidly increase, and the structure of the bubbles is stable. 第二阶段,搅打起泡率、脂肪部分聚结率、质构特性值均迅速增加,气泡稳定性较好,体系中的气泡较小;
- A fence divides the two properties. 有一道栅栏隔著这两处房地产。