microwaves

英 ['maɪkrəʊweɪvz] 美 ['maɪkrəʊweɪvz]

• n. 微电波

英英释义

名词 microwave:

1. a short electromagnetic wave (longer than infrared but shorter than radio waves); used for radar and microwave ovens and for transmitting telephone, facsimile, video and data

2. kitchen appliance that cooks food by passing an electromagnetic wave through it; heat results from the absorption of energy by the water molecules in the food

动词 microwave:

1. cook or heat in a microwave oven