couscous

英 ['kʊskʊs] 美 ['kʊskʊs]

• n. 蒸粗麦粉

英英释义

Noun:

1. a spicy dish that originated in northern Africa; consists of pasta steamed with a meat and vegetable stew

2. a pasta made in northern Africa of crushed and steamed semolina

例句

用作名词 (n.)

1. Open packets, arrange contents over couscous, and serve immediately.
   打开铝箔卷，把混合物平均分放在蒸粗麦粉上，即可食用。
2. While the chickpeas cook, prepare the couscous according to package directions.
   同时也要煮鹰嘴豆，根据包装说明蒸粗麦粉。