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Degradation of Methamidophos by Saccharomyces rouxii WY-3 鲁氏酵母菌WY-3降解甲胺磷的性能
Saccharomyces rouxii 鲁酵母, 耐渗通压酷母
It is classified as a Saccharomyces cerevisiae bayanus. 它被列为酿酒酵母酵母。
Saccharomyces cerevisiae was immobilized by Penicillium. 酿酒酵母被青霉菌固定。
A study with vacuolar mutants of Saccharomyces cerevisiae. 外文期刊 Iron sequestration by the yeast vacuole.
A given amount of surface-fermenting yeast, saccharomyces cerevisiae, is used. 在发酵中,通常使用一种给定数量的表面发酵酵母,啤酒酵母
But Hackett had his doubts about the 45 million-year-old Saccharomyces. 不过，哈科特对于这种年龄高达四千五百万岁的酵母菌疑心重重。
Among the hosts, Saccharomyces cerevisiae is the best microorganism. 在这些宿主中，酒精酵母菌是最佳的微生物。
Zygosaccharomyces Rouxii and Torulopsis Candida play an important role in the fermentation of soybean paste. 鲁氏酵母和球拟酵母是黄豆酱发酵过程中风味形成的重要微生物之一。
Yinxi Wengong words, the pre-Qin Gui at the county (city water today), the mother rouxii, hi-sheng. 尹喜字文公，先秦时邽县（今天水市人），母鲁氏，生喜。
The bacteriostasis of extracts from twenty-four plants against two halotolerant yeasts: Debaryomyces hansenii and Zygosaccharomyces rouxii was studied by disc diffusion method. 摘要用滤纸片扩散法研究了24种植物的提取液对两种耐盐酵母菌-汉逊德巴利酵母和鲁氏结合酵母的抑制作用。
Research on vinegar fermentation technique with immobilized Saccharomyces cerevisiae Hansen and Acetobacter spp. 固定化酵母菌和醋酸杆菌发酵食醋工艺研究。
Vacuolar acidification under high hydrostatic pressure in saccharomyces cerevisiae. 高静水压下酿酒酵母的空泡酸化。
The dish contains a variant of Saccharomyces cerevisiae, known in culinary circles as baker's or brewer's yeast. 托盘中的酵母不同于厨师和酿酒人使用的那种。
The activity of aldehyde dehydrogenase (ALD6) of saccharomyces cerevisiaes controls the content of acetic acid in beer. 酿酒酵母中乙醛脱氢酶(ALD6)活性的高低控制着啤酒中乙酸含量的多少。
For many industrial applications in which the yeast Saccharomyces cerevisiae is used, e. 酵母絮凝是指酵母细胞之间相互作用形成絮状物的可逆过程。
A strain of Saccharomyces cerevisiae ZJUS1 was screened out with high ability to accumulate SAM. 通过对酵母菌株的产SAM能力的筛选，发现酿酒酵母ZJUS1在补加L-蛋氨酸的条件下具有较高的SAM生产能力；
The seaweed wine was fermented by immobilized system of Saccharomyces cerevisiae and S. 以海带为原料,研究了降低海藻中砷含量的系列方法。
Site-specific recombination systems such as Cre/loxP of phage P1, R/RS of Zygosaccharomyces rouxii and 7LP/FRT of Saccharmyces cerevisiae, function through interactions of a recombinase with its specific recognition sites (Craig, 1988). 为了获得高效的基因删除系统，彻底删除转基因植物中所有的外源基因，解决转基因植物可能带来的生物安全性问题，本论文针对现有重组酶系统存在的不足，对影响删除效率的两个关键因素:重组酶的特异性识别位点和重组酶基因的表达进行了研究，构建了具有融合识别位点的高效基因自动删除系统。
To analyze the conditions and the mechanisms of oscillatory behavior of Saccharomyces cerevisiae in continuous culture. 初步分析酒精酵母在连续发酵中的振荡行为的产生条件及产生机理。