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- 蛋白质Z Protein Z
- 泡沫活性蛋白质是啤酒泡沫中最重要的组成部分,其中Z4蛋白质约占啤酒泡沫蛋白质Z的70%。 Foam-positive protein is the most important component in beer foam,Z4 protein amounts to about 70%25 in beer foam protein.
- Z向 Z direction
- 躯体吸收蛋白质。 The body assimilates protein.
- Z源 Z-source
- Z分法 Z Score
- 蛋白质是生命必不可少的。 Protein is essential to life.
- Z计数 Z-Count
- 蛋白质不足 a deficiency of protein
- Z-pin Z-pin
- 它的蛋白质含量和大豆一样多。 It contains as much protein as the soya bean.
- Z-改形 Z - plasty
- 蛋白质的来源有哪些? What sre the sources of protein.
- Z-HL16C Z-HL16C
- 蛋白质被消化得慢。 Protein digests slowly.
- Z衬度像 Z-contrast imaging
- Z-pinch Z-pinch
- 花生米,鱼和豆子含有丰富的蛋白质。 Peanuts, fish and pulses are rich in protein.
- 蛋白质C Protein C
- Z字成形 "Z"flap plasty
