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- sucrose monoester 蔗糖单酯
- Sucrose is sweeter than glucose but not as sweet as fructose. 蔗糖比葡萄糖甜,但没有果糖甜。
- It is considerably less sweet than sucrose. 乳糖没有蔗糖甜。
- Sucrose Metabolism in Saccharum officinarum L. 甘蔗的蔗糖代谢。
- L"1, NAAO.Smg.I/and sucrose 30g.L"! L-1+蔗糖30g.
- The sweet taste of sucrose can be felt only by the tongue. 宽恕并不是一种演讲的艺术，它也是内心灵魂的宝藏。
- Confection, or powdered sugar is pulverized sucrose. 蜜饯或糖粉是粉状的蔗糖
- Unless reagent grade sucrose is available use cane sugar. 如果没有试剂级的蔗糖，可以用甘蔗糖。
- Dinitrophenol, when applied to the leaf, reduced sucrose transport. 当二硝基酚施于叶子时，减少了蔗糖的的运输。
- Sucrose is sweet than glucose but not as sweet as fructose. 蔗糖比葡萄糖甜,但没有果糖甜。
- Purification: Density Gradient Centrifugation (Sucrose &CsCl). 分离:密度梯度离心法(蔗糖&氯化铯).
- Unless reagent grade sucrose is available use cane sugar . 如果没有试剂级的蔗糖，可以用甘蔗糖。
- Determination of sucrose content.Polarimetric method. 标准/规范英文名： Sweetened milk.
- Radix Notoginseng, magnesium stearate, sucrose, starch. 三七。辅料为硬脂酸镁、蔗糖、泻粉。
- Compared with interrelated rosin based sodium sulfosuccinate monoester, the product has good properties. 与有关松香基琥珀酸单酯磺酸钠进行比较,结果表明,所得产品是一种性能优良的表面活性剂。
- Sucrase An enzyme that breaks down sucrose into glucose and fructose. 蔗糖酶：使蔗糖分解成为葡萄糖和果糖的酶。
- Several synthesis of phosphoric acid monoester was introduced,and their strong suit and defect were compared. 介绍了磷酸单酯的各种合成工艺路线,并比较了它们的优缺点,提出了聚磷酸法是合成高纯度磷酸单酯的最佳路线。
- The microwave heating technology was applied to produce phosphate monoester starch. 微波酯化技术用于淀粉变性反应制备磷酸单酯淀粉。
- The sugar is called sucrose ferment that most usually getting from the plant. 最通常从植物中得到的糖叫蔗糖酶。
- The optimal ratio of Glycerol Esters of Fatty Acids, Sucros Esters of Fatty Acids, and Modified soy bean phosphatide is2:5:20. 最后得出单硬脂酸甘油酯:脂肪酸蔗糖酯:改性大豆磷脂的最佳配比为2:5:20。
