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- ascorbate acid peroxidase 抗坏血酸过氧化物酶
- ascorbic acid peroxidase 抗坏血酸过氧化物酶
- Contents of titrable acids and ascorbate acid were the highest after two weeks of storage and then decreased. 可滴定酸及抗坏血酸含量在采后两周内呈上升趋势,两周后下降。
- The activaties of peroxidase,cata lase and ascorbic acid oxydose were increased affer treatment with acid precipitation and acid fog, but the peak value appeared in different pH in each kinds of enzyme. 酸雨和酸雾处理诱导叶片过氧化物酶、过氧化氢酶和抗坏血酸氧化酶活性增高,但不同酶的活性峰值出现在不同的处理酸度梯度上。
- Make FRESH ascorbic acid solution if kinetic trials need to be run. 把你的结果带.;找助教看一下你所得结果的总体外观
- Ingested by itself, ascorbic acid can actually CAUSE oxidative damage. 按照这一说法来讲,抗坏血酸居然能够引起氧化损伤。
- To equate ascorbic acid alone with vitamin C is inaccurate and dangerous. 将抗坏血酸与维生素C等同是不正确,并且是危险的。
- Ascorbic acid and ammonium dihydrogen phosphate solution were used as the matrix modifier. 采用抗坏血酸和磷酸二氢铵作混合基体改进剂,热解涂层石墨管,塞曼扣背景。
- Ascorbic acid( AA) content in the fruit under different film was correlated with red/ blue ratios negatively. 抗坏血酸含量的高低与不同膜中的紫外和蓝紫光的比例一致,与红光/光比值相反。
- Acerola cherries provide 100% of our need for the natural ascorbic acid (Vitamin C) used in NUTRILITE products. 应用在纽崔莱产品中针叶樱桃的提取物提供了100%25我们所需要的天然抗坏血酸(即人体所需的维生素C)。
- Effects of Fumigation with SO_2, NO_2 and their Mixture on Ascorbic Acid in Chinese Cabbage. SO_2、NO_2及其复合物对青菜体内抗坏血酸含量的影响
- The average consumption of niacin and ascorbic acid was adequate of retinol equivalent and riboflavin was low. 维生素中烟酸和抗坏血酸摄入充足,视黄醇当量和核黄素摄入偏低。
- As for the micronutrients,the intakes of niacin,ascorbic acid and iron reached or ... 而视黄醇当量、核黄素和钙的摄入两地都明显不足。
- Using a reducer of ascorbic acid, similar rates of iron release from both DALFH and DALF were observed. 用抗坏血酸作为还原剂时,DALF和DALFH 释放铁速率几乎相同。
- The fact is that ascorbic acid is only the preservative part of naturally occurring vitamin C. 事实上,抗坏血酸只是天然维生素C的能够保存的部分。
- Experimental results indicate that the interference of ascorbic acid in the determination of uric acid is neglectable. 在传感器的抗干扰研究方面,发现抗坏血酸在使用上述方法制备的电极对尿酸进行检测时几乎没有干扰。
- This method was applied to the determination of formic acid, acetic acid, ascorbic acid, benzo... 本文还对单元酸及其共轭碱的标准加入法同时测定进行了研究。
- Interaction between nutrient concentration and ascorbic acid are not significant (P>0.05). 营养浓度与抗坏血酸间之交互作用不显著(P>0.;05)。
- The alkanol solution of an ALKG may be used directly to convert the ALKG to ascorbic acid (Vitamin C). 所述ALKG的链烷醇溶液可直接用于将ALKG转化为抗坏血酸(维生素C)。
- Conclusion AAQ -2 was proven to be a suitable quencher of ascorbic acid in clinical samples. 结论非酶类物质AAQ-2可消除抗坏血酸对尿酸测定的干扰。