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alcohol soluble protein(prolamine) 醇溶蛋白
alcohol soluble protein 醇溶蛋白
The soluble protein declined as the cotyledon development. 可溶性蛋白的含量随著子叶的发育而逐步降低。
When abscission occurred,total sugar and soluble protein were decreased,but reducing sugar was increased. 当脱落发生时,培养体的总糖及可溶性蛋白的含量降低,但还原糖含量升高。
Leaf nitrogen content induces remarkable effect on chlorophyll and soluble protein content. 叶片氮含量对叶绿素与可溶性蛋白含量会产生明显的影响。
Experiments are undergone to extract colorants from naturally colored cotton fiber.Results show that natural colorants are water or alcohol soluble substances with 2-benzyl benzofuran structure. 通过提取和测试天然彩色棉的色素,结果表明,天然色素系水溶性或醇溶性多酚类物质,具2苯基苯并吡喃的结构;
Changes of sink activity and soluble protein during tap-root thickening in Raphanus sativus L. 萝卜肉质根膨大过程库活性与蛋白质变化研究。
The content of soluble protein and FAA increased in sensitive variety, which was contrary in resistant variety. 抗病品种接菌后可溶性蛋白含量和FAA含量下降，感病品种与此相反，表现出不同抗性品种抵抗病菌侵染的特异性。
PP333 also increased content of soluble protein and activity of POD in leaves during middle time of upgrowth. PP333处理使试管苗生长中期叶片可溶性蛋白含量、POD活力提高。
Among them the foam capacity and oil emulsification capacity for soluble protein was the best. 结果表明，棉籽溶解蛋白的乳化性和起泡性较佳；
Low temperature desolventizing is an important method to improve the content of soluble protein. 低温脱溶是提高大豆水溶性蛋白质的重要方法。
This essay analyzed the change of the flavonol glycosides,PAL activity,soluble sugar,soluble protein and chlorophyll. 苯丙氨酸转氨酶活性随气温变化而变化，但当寒潮入侵后，其活性则急剧上升，达到高峰。
Study on Alcohol Soluble Varnish for Printed Paper 醇溶性纸品上光涂料的研制
This substance is soluble in alcohol. 这种物质能够溶解在酒精中。
This essay analyzed the change of the flavonol glycosides, PAL activity, soluble sugar, soluble protein and chlorophyll. 对采收季节银杏叶片的分析结果表明：黄酮醇糖苷从9月初开始积累，在9月中旬至10月初保持较高水平，然后逐步下降。
alcohol soluble phenolic resin varnish 醇溶酚醛树脂清漆
The judge enjoined him from selling alcohol. 法官禁止他卖酒。
The purpose was to study the relationship between soluble protein and isoenzyme electrophoretogram and germplasm resources of D. officinale. 摘要研究可溶性蛋白和同工酶电泳图谱与铁皮石斛种质资源之间的关系。
The trend of polyurethane lamination adhesives is to develop emiroment-friendly adhesives with high solid content, low viscosity, alcohol solublity or water-based property. 指出了开发高固含量、低粘度,醇溶型,无溶剂型和水基型等无污染聚氨酯胶粘剂是今后聚氨酯复膜胶的发展方向。
It was found that the soluble protein decreasing during the brewing, while significant change happened during malting and mashing. 发现制麦和糖化过程是蛋白变化最明显的阶段,蛋白的分布和含量整体呈下降趋势。