With the nutritional characteristics, donkey milk protein contains high rate of whey albumen, and low in fat and cholesterol, rich in unsaturated fatty acids, so it has great utilization value.

• 驴乳具有蛋白质中乳清蛋白比率高,低脂肪、低胆固醇,富含不饱和脂肪酸等营养特点,有较大的开发利用价值,新疆已在全国率先推出了驴乳粉产品。