To determine and analyze the content of trace elements in Desi chickpea,trace elements in Desi chickpea were determined with inductive coupled plasma atomic emission spectrometry(ICP-AES).
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为了解迪西类型鹰嘴豆微量元素含量,用电感耦合等离子体原子发射光谱法测定了迪西类型鹰嘴豆17种微量元素的含量。
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