Time and temperature control is also essential.Workers have to work in wadded jackets while preparing for the cold dishes since the temperature in the kitchen is at 5C.
英
美
释义
时间和温度是控制的两大关键,负责制作凉菜等冷餐的厨房温度甚至在5度左右,工作人员都穿着棉袄工作。
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