This paper discusses various factors affecting the result of 4-Amino-antipyrine extraction spectrophotomentry which is popularly used to determine the volatile phenols in drinking water.

• 本文对普遍采用的4-氨基安替比林萃取分光光度法测定饮用水中挥发酚的多种影响因素进行了探讨,获得的结果对饮用水中挥发酚的准确测定有较好的实用性。