There was close negatively relativity between anthocyanin and carotenoids in cv. Longyuanqiuli (r=-0.9295*) and Fraiar (r=-0.8822*) , between anthocyanin and flavonoids in cv. Dashi early ripening (r=-0.9644**) and Angeleno (r=-0.9094*) .

• 大石早生、龙园秋李、黑宝石果皮葡萄糖与花青苷含量呈显著正相关，相关系数分别为0.；8940~*、0