The results also showed that gliadin and glutenin contents of grain, and ratio of glutenin to gliadin in grain were improved by increasing nitrogen fertilizer applied.
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美
释义
增施氮肥能提高籽粒麦谷蛋白、醇溶蛋白的含量和籽粒麦谷蛋白与醇溶蛋白的比值。
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