The process of its film formed by combing konjac glucomanna with both xanthan gum and carrageenan was investigated by infrared spectrometry in this paper.

• 以魔芋葡甘聚糖为原料，分别加入卡拉胶、卡拉胶和黄原胶、黄原胶等其它高分子多糖后进行复配。