The holistic approach of water quality control and management from catchment through water treatment to consumers assures the safety of the drinking water supply and minimisation of public health risks.

• 本港的食水从集水区,经过处理程序至供应给用户前都采用全面性的管理及品质控制,以确保食水可以安全饮用及将公共生风险减至最低。