The foaming influence of emulsified silicone, lanolin,stearyl alcohol,pearlizing,fragrance,cationic surfactants and polymerized cationic compound and other additives were described.
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释义
考察了乳化硅油、羊毛脂、十八醇、珠光剂、香精、阳离子表面活性剂及聚合阳离子化合物等添加剂在香波体系中不同水硬度条件下对发泡性能的影响。
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