The fermentation liquid improves the digestion and absorption of starch and protein, but inhibits the decomposition and absorption of fat, so it can explain the me...

• 冠突散囊菌发酵液利于淀粉、蛋白质消化吸收,抑制脂肪分解吸收,为解释茯砖茶的保健功能提供了理论依据。