The content of phillyrin in Green Fructus forsythiae, Ripe Fructus forsythiae and leaves of forsythia (Forsythia suspensa) from different regions was assyed by HPLC method.
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释义
摘要用高效液相色谱法对不同产地的连翘叶、老翘、青翘中的连翘苷含量进行测定。
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