The biological nature of guar seed, the physical and chemical property of guar gum, the nutritional ingredient value of guar meal and its application in feed were explained.
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释义
本文介绍了瓜尔豆的生物特性以及瓜尔豆胶的物化性质、尔豆粕的营养特性及其在饲料中的应用。
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