Shred ginger and soak in water. Combine seasoning B well together and drizzle over the pork. Remove ginger, drain well and sprinkle over pork. Serve.

• 嫩姜切丝后泡水，调味料B调匀，淋在肉片上，嫩姜丝捞出、沥乾，撒在肉片上即成。