R.Maki in 1974.Studies of the safe application of INA bacteria is attached more and more importance to for the special demand of bacterium of food industry.

• 由于食品行业对菌物安全性的特殊要求,有关冰核活性细菌安全应用的研究越来越受到重视,高压冷灭菌、蛋白纯化、固定化、助冻蛋白粉、辐照、转基因等技术逐渐出现。