Put 1 tablespoon of oil in the wok and stir-fry ginger until fragrant. Add in diced carrots and bell pepper and stir fry for 3-5 minutes.

• 锅内留1大勺底油，下姜翻炒出香味后，放入甜椒丁，红萝卜丁翻炒3-5分钟。