It was found that the total flavones in Momordica grosvenori leaf extracts were much better radical scavenger than BHT, which indicated that it would be a good natural antioxidant for food additives.
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结果表明,该提取物具有很强的抗氧化活性,其抗氧化活性优于人工合成抗氧化剂BHT,是一种值得进一步开发利用的天然抗氧化剂。
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