Investigation on main wild vegetable resources in Hefei area indicated that there were more than 70 species wild vegetables including Herbaceous annual, Herbaceous perennical, Arbor and Arboret, which could be developed to the use for food.

• 摘要通过调查合肥地区野生蔬菜的资源，发现有开发利用价值的野生蔬菜70余种，其中菊科居多。