Ingredients : 600g Shan Ban Fish, 300g Pork shank, 8 Red dates (pitted), 18g American ginseng, 1 slice Ginger, 1 Dried tangerine peel, 2000ml Water.

• 材料：山斑鱼600克、猪腱肉300克、去核红枣8粒、花旗参18克、姜1片、陈皮1片、水2000毫升.；。