Fruit distillate liquor is produced as follows:fruits as raw materials,then after breaking,juicing and fermentation,and then the juice processed by distillation,blending,and storage and aging.

• 水果蒸馏酒是采用水果为原料,经破碎或压榨取汁、发酵等工序,再经过蒸馏、调配、贮存陈酿而成的蒸馏酒。