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- Eutrema pseudocardifolium n. 北疆山嵛菜
- The Uses, Cultivation and Pest Prevention of Eutrema wasabi Maxim. 山葵的利用、栽培及病虫害防治现状。
- Title： The Uses,Cultivation and Pest Prevention of Eutrema wasabi Maxim. 关键词：山葵;利用;栽培;有害生物
- Flavor components of the Eutrema wasabi are isothiocyanates that endogenous myrosinases catalyste glucosinolates in plant cells. 山葵的风味物质是植物组织中的硫葡糖苷经内源性芥子苷酶水解而产生具有辛辣风味的异硫氰酸酯。
- Wasabi (Eutrema wasabi Maxim/ Wasabia japonic Matsum), a cruciferae perennial herbaceous plant, is a unique native plant and a tradition condiment and vegetable crop of Japan. 山葵(Eutrema Wasabia Maxim)为十字花科辣根属多年生草本植物。
- Eutrema wasabia Maxim. 山嵛菜
- A Comparative Karyological Study of the Cultured Eutrema wasabi and Its Three Related Wild Species 栽培山嵛菜与三个野生种的核型比较
- Eutrema integrifolium n. 全缘叶山嵛菜
- Eutrema obliquum n. 歪叶山嵛菜
- Eutrema wasabi 山葵
- Sect. Eutrema n. 北山嵛菜组
- Eutrema n. 山嵛菜属
- Eutrema deltoideum n. 三角叶山嵛菜
- Eutrema edwardsii n. 西北山嵛菜
- Eutrema heterophylla n. 密序山嵛菜
- Eutrema lancifolium n. 川滇山嵛菜
- Eutrema tenue n. 日本山嵛菜
- Eutrema thibeticum n. 缺柱山嵛菜
- Eutrema yunnanense n. 山嵛菜
