Enzyme-resistant starch (RS) refers to the starch which can escape digestion in small intestine and has many particularly physiological functions after it fermented with micro biota in colon.
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释义
难消化淀粉是指难以被小肠吸收消化的淀粉,它能逃避小肠的吸收进入大肠,被结肠微生物发酵产生许多独特的生理作用。
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