Effects of different temperatures and modified atmosphere package (MAP) on chilling injury (CI)-induced increase of electrolyte leakage rate (ELR),respiratory rate and flesh Vc content of eggplant fruits were studied during storage.
英
美
释义
进行了不同温度和薄膜包装袋对茄子果实冷害发生、电解质渗透率及果实呼吸强度、果肉Vc含量变化的研究。
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