Cook for about10 minutes, and season with salt to taste. Remove from heat, sprinkle with pepper and drizzle with sesame oil, then add well-rinsed and finely chopped cilantro. Serve.

• 约10分钟后，加盐调味，然后熄火盛出，撒少许胡椒粉和麻油，最后放入洗净、碎的香菜即成。