But some, like pea starch have 60% amylose and certain species of maize starch have 80% amylose (e.g.Hi-Maize(r)) - these plants are therefore very high in RS.

• 但是一些, 像豌豆淀粉有 60%25 直链淀粉而且玉蜀黍色淀粉的特定种有 80%25 直链淀粉 -(举例来说嗨-玉蜀黍 (r)) 这些植物在 RS 因此非常高。