An appetizer made with a slice of baked potato skin, spread with a topping such as cheese or meat, and usually broiled or baked. Often used in the plural.

• 土豆皮：用烤过的马铃薯皮制做的餐前开胃食品，顶上覆一层奶酪或肉类，通常将其煮熟或烤熟，常用作复数