Abstract: Taking cassava as materials, the technical properties of a new type of binder were investigated and the effects of technical factors on drying tensile strength of binder were tested.
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摘 要:本文以木薯粉为原料,从无公害出发,探索一种新型粘结剂的工艺性能,测试多种因素对该粘结剂干拉强度的影响。
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