Abstract : In this paper we studied the influences of storage at different temperature and humidity on the quality and Stachyose contents in Stachys sieboldii.

• 摘要 ： 以水苏糖提取的原料草食蚕为材料，研究不同温湿度条件下贮藏，对草食蚕品质和水苏糖含量的影响。