A new kind of yoghourt combining with animal and vegetable proteins was produced with soybean, peanut, bone extract and milk as main materials.
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释义
以大豆、花生、骨素、牛奶为主要原料,经乳酸菌发酵制成一种具有营养保健功能的动植物复合蛋白酸乳。
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