秘鲁香液与食品香料或风味物质(如香兰素、丁子香酚、肉桂醛)有30-40种相同的化学成分

• A number of the 30-40 chemicals in balsam of Peru are identical or closely related to chemicals present in spices and food flavors (e. G., Vanillin, eugenol, cinnamic aldehyde)